A recipe for success: Culinary Action

Rarely do I come back from a conference with such a good buzz, but Culinary Action the forum for culinary entrepreneurs, held ...

Pop Up!

Conceive, create, promote and pull off a brand new restaurant in one month? That’s what the 3rd year students at the Basque ...

The Vegetable Stock Exchange

Ordizia has held a farmers' market on Wednesdays for 501 years by royal decree and for a good 400 years before that! ...

A recipe for success: Culinary

Posted by Gabriella on Feb 6, 20141

Pop Up!

Posted by Gabriella on Nov 14, 20132

The Vegetable Stock Exchange

Posted by Gabriella on May 22, 20133

Gabriella Ranelli was named one of the top 10 Culinary Guides in the world by the Wall Street Journal.

The Wall Street Journal

«Aquí disfruto y trabajo. Me gusta Euskadi porque lo tiene todo», decía ayer Gabriella Ranelli. Vino hace «veintipico años porque tenía un amigo y me enamoré de San Sebastián»

Diario Vasco (01/18/2012)