Our pintxos walkabout in San Sebastian doubles as a city tour because history is so linked to food in the Basque Country. Over the course of the tourwe will introduce you to Basque Culture, meet the locals and taste the best of what the city has to offer.
We visit what we think are the best bars in the old part trying their most emblematic pintxos, we taste five pintxos and drinks. Basque bar food has been raised to an art form. Tapas otherwise known as pinchos in San Sebastian are unique: from freshly grilled foie gras to sautéed wild mushrooms with shrimp brochettes thrown in for good measure. Each bar has its specialty that they will proudly prepare to order.
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